The Grocery Store Dilemma

As I continue to educate myself about our food industry, I am disturbed by what I am learning.  Teary eyed, I recently broke down with a friend at a local organic restaurant, when I conveyed how I had just finished watching the film, Food, Inc. She listened as I

Addicted to Sugar

As the story about sugar began to unfold in my mind, a memory popped into my head from my past. It seemed to correlate so nicely with this topic that I decided to add it here. For you see, when I was in college, I played the life of a party girl.  If there was some sort

The Business of Your Health

"What would happen if everybody ate lots and lots of fresh organic food that was minimally processed? I think we'd have an epidemic of health."

Andrew W. Saul, Ph.D.

Many years ago, I worked in the retail industry.  It was wintertime and cold season was